D.18. Pad Khing (ginger) Lunch

Restaurant: Thai Gardens

Price: $16.95

Sautéed chicken, pork or beef with fresh ginger and vegetables. Served with aromatic steamed rice and choice of 2 spring rolls or 1 vegetable rice paper roll.

Sautéed chicken, pork or beef with fresh ginger and vegetables. Served with aromatic steamed rice and choice of 2 spring rolls or 1 vegetable rice paper roll.

Open this item in Valley Eats